Friday, May 11, 2007

Grilled BBQ Chicken Sandwiches

So, when you have defrosted meat in the fridge and you're not sure what to do with it. Just stick it on the grill, man. You can do it at 10 p.m. if you don't have to eat it......until it's done and smells all good and stuff.

This was a last minute "what are we going to do with it?" situation. I put it on the grill with just some garlic salt and some pepper then at the last minute basted it with the BBQ sauce.....on a whim, right.

I don't know if we were planning on eating this or not, but I toasted an "institutional bun" with some pepper jack cheese (thanks to Costco). (is this what they use in prison?) More on this later...maybe. My, my, my.....that was some good food. (ever notice I don't talk about the "crap meals" that I make from time to time.....which is why there is sometimes a gap in my posting)

Anyway...short story long....I grilled food that I didn't want to go bad. Tip for the day.
Next will be the cakes for Godzilla's b-day party...the wife is outdoing herself this time. I might try to get her to blog about it instead of my paltry diatribes.

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