You know you want some of this pastry so you can make one. Come on; admit it.
I was gifted a couple of these pastries from a friend and she suggested I put ham and Swiss in there (that would have been good, too. Instead I scrambled some eggs and put Muenster cheese; threw it into the toaster and voila! An egg 'n cheese breakfast pastry. And "my goodness" were they good.
Get you some!
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